Art of the Menu

Art of the Menu, launched last August by graphic design enterprise Under Consideration, showcases great menus from around the world, and it's a fascinating look at the way we, as eaters, are inspired and enticed by food.

Art of the Menu
  The Kitchn

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Faith is the executive editor of The Kitchn and the author of three cookbooks. They include Bakeless Sweets (Spring 2013) as well as The Kitchn's first cookbook, which will be published in Fall 2014. She lives in Columbus, Ohio with her husband Mike.

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