From The Kitchn: Quicker No-Knead Bread

No-Knead Bread is back! Mark Bittman revisited his famously popular recipe from two years ago and offers two quicker versions, one with whole wheat. Have you tried one of these yet?

• Click here to read the full post: Have You Tried the Quicker Whole Wheat No-Knead Bread?

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Faith is the executive editor of The Kitchn and the author of three cookbooks. They include Bakeless Sweets (Spring 2013) as well as The Kitchn's first cookbook, which will be published in Fall 2014. She lives in Columbus, Ohio with her husband Mike.

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