From The Kitchn: The Best Way to Cook Pasta

Cooking pasta shouldn't be rocket science. Yet so many small variations, individual techniques, and old wives' tales abound that it can seem more daunting than it is! Here's our tried and true method for cooking pasta.

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Faith is the executive editor of The Kitchn and the author of three cookbooks. They include Bakeless Sweets (Spring 2013) as well as The Kitchn's first cookbook, which will be published in Fall 2014. She lives in Columbus, Ohio with her husband Mike.