I'm a passionate cook and I'm looking for ideas how to build space for preparing food and to extend this storage challenged kitchen. Maybe tear down the half wall and build a kitchen island? And what about storage? Should I just go with open shelves to make the kitchen more airy? The kitchen itself also has no windows, just a door at the left side with a small window inside the door but there is a big window in the dining room. I will have an engineered hardwood floor in the dining area, the kitchen floor is concrete painted in a dark red, and I will maybe also put engineered hardwood floor in the kitchen. Actually, I dream of a big open kitchen/eating space (the dining room measures 10.33 x 14.17 feet) but I really don't now where to start. Do you have any suggestions? Muchas gracias y un abrazo muy fuerte!
Sent by Clau
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