NEW Video Series: Maker Visits with Maxwell: Sir Kensington's

NEW Video Series: Maker Visits with Maxwell: Sir Kensington's

Andrew Forcier
Oct 6, 2015

Continuing on with our Maker Visit series (Episode 1 // Episode 2), Maxwell visits with the founders of the game-changing condiment brand, Sir Kensington's.

For many, ketchup is a die-hard food item that people typically refuse to make a switch on. Founders, Scott Norton and Mark Ramadan started their journey in a Brown University dorm room hosting homemade ketchup tasting parties for friends. Utilizing fresh ingredients and pairing it with their hunger for innovation, these two incredibly driven men now sell ten delectable condiments that will take your sandwich game to the next level.

Maker(s): Scott Norton + Mark Ramadan
Company: Sir Kensington's
Products: Condiments
Location: SoHo, New York, NY

Bio: Sir Kensington’s is the premier producer of all-natural condiments served and sold nationwide. Launched by Scott Norton and Mark Ramadan in 2010, the company offers award-winning lines of mayonnaise, ketchup, and mustard. Sir Kensington’s strives to create products recognized as both healthy and uncompromisingly delicious. Their condiments are widely distributed in natural grocery stores such as Whole Foods Market, as well as acclaimed restaurants and hotels in major urban markets.

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Video by Two Kids with a Camera for Apartment Therapy.

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