Color Chips: Farmers' Market Fall Collection

October 29th, 2005 - At the Union Square Farmers' Market.

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The market was packed at 11am, especially with fall vegetables in deeper fall colors. With Halloween parties starting that night, everyone was nevertheless stocking up with flowers and food.

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Comments (6)

This is why I love reading AT! Thanks for the delicious colors.

posted by Linda on 2005-11-02 11:15:43

Thank you for sharing. When I lived in NYC, I went to the Union Square market every week (Thursdays, I think it was back then) and these photos bring back such wonderful autumn memories.
Sigh.

posted by Jennifer on 2005-11-02 11:40:36

Beautiful and inspiring photos...
and I love brussel sprouts.

posted by Janel on 2005-11-02 12:29:57

I love Fall so much it makes me even like vegetables.

ps, Janel: I have an AMAZING recipe for Brussel Sprouts Chiffonade...

posted by patrick (the other one) on 2005-11-02 13:11:29

Patrick,

I was just today explaining chiffonade. Please share your recipe!

skgr

posted by Sara Kate on 2005-11-02 13:49:11

sk--
Gladly! Will get it later and send it to you. It came from Country Living (or Country Home) a few years back and is now a Thanksgiving star attraction. And sturdy enough to be a vegetarian main course... swapping out chicken stock for vegetable stock, of course. We only made that mistake ONCE. ;)

posted by patrick (the other one) on 2005-11-02 14:21:19