Sunset Magazine is running a rather brave sort of reader event: they're letting their readers help design Sunset's Dream Kitchen via an interactive online voting process. The really cool thing is the ...
Look at this simply lovely farmhouse kitchen from Lori in Long Island. She just finished renovating this old farmhouse kitchen on a budget, using a mixture of modern, serene colors and old-fashioned ...
We just came across Tomas Kral's portfolio of kitchen tool designs, and we love his practical yet whimsical sensibility. Take a look at five designs that have real potential for use in the kitchen! &...
We're in the final stretch of the February Jumpstart - all the entries are in! But there's still time for you to get that one little project done before the end of the month, so you can go into March ...
White might be the most popular color choice in kitchens. It's bright, sleek, and versatile. From modern to traditional to retro, here's a gallery of some of our favorite white kitchens from Apartment...
Are you too busy to eat breakfast in the morning? It's so much healthier to have at least a small homemade breakfast every day. Here are 10 easy breakfast recipes you can make on the weekends and eat ...
Zachary Smith took a crowbar to the interior of his small North Beach house and completely demoed the place himself, and then he sat down and drew up the plans for his new, minimal, Japanese-influence...
Don't throw away that clementine peel! Did you know that there are plenty of things you can make with the leftover peels from all that citrus you've been eating? Here are a few suggestions. • Cl...
Yes, there really is a Golden Spurtle award, and no, it doesn't have anything to do with Harry Potter. This award is actually for something very near and dear to our hearts. To see more about the Gold...
We don't usually talk much about our pets at The Kitchn. But since it is Eating Light month, we couldn't pass up this bowl designed to help our canine friends lighten up and eat a little slower. &bu...
Garlic, ginger, beets, squash -- all of these are considered a little tricky to peel. We have 10 tips and guides to peeling some of the trickier vegetables and fruit. • Click here to read the w...
Watching our dog lick up every crumb and smear from our dishes over the holidays, we started to wonder where others stand on this. Do you let your pet lick your dishes? Are there specific "do's" and "...
Like it, love it, or hate it, orange has been a popular color in many homes we've seen on Apartment Therapy -- especially in the kitchen. Here is a gallery of some of the orange kitchens we've noticed...
We make resolutions for things like keeping a clean house, biking to work, and spending less money - why not throw a few cooking resolutions into the mix? Hear a few of our food and cooking resolution...
What will 2009 bring to our tables? What will be the big stories, the hot new trends, the foods everyone is talking about? Here are a few ideas on what will be most tasty in the year to come. •...
Looking for a last-minute gift for a cook? Try one of these inexpensive classics. Almost everything is under $25, and yet each item is useful, practical, well-designed, and long-lasting. The best kin...
Here's another homemade gift from The Kitchn and our Un-Gift Guide 2008: jars of fresh spices, covered with vintage map cut-outs. So what spices to choose? Here are a few suggestions, plus more ideas ...
Furoshiki are Japanese cloths that are used to wrap gifts and other items, such as bento boxes. A dishtowel can be used furoshiki-style instead of wrapping paper. It's especially sweet when wrapping k...
As we get closer to the holidays we are scavenging our house for good little decorative touches. As it turns out, the kitchen has some pretty good resources for holiday decorations. Here's our favorit...
Maybe it’s all the memories of rich rum cakes, hot buttered rum, and spiked eggnog, but this holiday season, we’re dreaming about rum. And we’ve been noticing an interesting new trend: rum made ...
We've been noticing a lot of fresh, pretty tea towels by independent designers. They're an inexpensive and often colorful way to spruce up your kitchen. Here's a gallery of ten favorite tea towels for...
It's cold and chilly outside, and while we're eating copious quantities of soup, we're also craving greens and fresh vegetables. There are plenty of vegetables at their peak this time of year, and man...
Have you accumulated a supply of wine corks throughout the year? Possibly more rapidly now that holiday season is here? Here are ten festive – and green! – ways to reuse them. • Click here f...
Last summer I bought these vintage blue canning jars for the flowers at my wedding. They made very pretty centerpieces, but I also had a more functional use for them in mind. • Click here for f...
Did you know you can make your own hot sauce with little more than hot peppers, a blender, and some vinegar? The technique is simple - so simple, in fact, that we kept re-checking the instructions in ...
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