Freeze & Preserve Fresh Herbs in Olive Oil

One of the simplest ways to preserve fresh herbs is to freeze them for use in the fall and winter. And I just learned a new, better way to freeze herbs: In oil!

Freeze Herbs in Olive Oil
  The Kitchn

You Might Also Like

Around the Web

Categories

Main, None

Faith is the executive editor of The Kitchn and the author of three cookbooks. They include Bakeless Sweets (Spring 2013) as well as The Kitchn's first cookbook, which will be published in Fall 2014. She lives in Columbus, Ohio with her husband Mike.

Comments have been disabled.