Made In Just Brought Back Two Limited-Edition Knives—Get Them Before They Sell Out

If you’ve ever struggled to slice a perfectly ripe tomato without squishing it, you know the importance of using the correct knife. The Japanese-inspired Nakiri blade is specially designed for fruit and vegetables, with a thin, 7-ounce rectangular blade to slice rather than saw straight through. The limited-edition version was priced at $149, but now you can get the same precise, delicate cuts with a classic red, black, or gray handle for $89. Caprese salads never looked so good!

If anyone knows the best way to slice through a sourdough loaf, it’s chef Nancy Silverton. That’s why Made In teamed up with her to design their Bread Knife, a serrated piece with a sturdy, 9-inch blade that can tackle even the crustiest baguette with ease. Because the knife is fully forged and full tang, those 24 serrated points will continue to make precise, sharp cuts for years to come. The limited-edition version was priced at $169, but the new version has the same updated red, black, and grey handle options as the Nakiri and is also priced at $99.