How To Soft-Boil an Egg(Image credit: Emma Christensen) The perfect soft-boiled egg should have firm, custard-like whites and a warm runny yolk. This is a slightly trickier endeavor than simply hard-boiling eggs, but nothing that can’t be mastered in the space of a Saturday morning! • Soft-Boiled Eggs The Kitchn
Cambria Bold
Sep 6, 2012